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served with coconut sauce This mango crepe cake is perfect for any occasion. Made with a blend of traditional Thai flavors, it starts with a creamy, mango-infused crepe cake base and is then deconstructed, resulting in an impressive presentation of delectable mango sticky rice. It's served with a fragrant coconut sauce to bring a touch of sweetness. Suitable for up to 8 people, this delicacy will make any event memorable.
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In the event the cake is melting please store in the freezer for 2 hours before slicing.
Only quality ingredients and fresh cream are used. No preservatives. No gelatin.
Warning: Temperature sensitive. Please serve chilled. Please consume fresh fruits within 24 hours.
Shelf life : 3 days kept chilled | 5 days kept frozen.